학력

• 덕성여자대학교 식품영양학과(이학사)
• 한양대학교 대학원 (영양역학 전공, 이학석사)
• 한양대학교 대학원 (영양역학 전공, 이학박사)

경력

• 2016.03 ~ 현재 강릉원주대학교 생명과학대학 식품영양학과 교수
• 질병관리본부 건강영양조사과 책임연구원
• Harvard Medical School 방문교수
• 한양대학교 의생명과학연구원 연구교수

연구분야 소개

• 암 발생 및 사망의 식사요인에 대한 환자-대조군 연구 및 코호트 연구
• 심혈관질환의 위험요인 연구

강의 교과목

• 학부: 영양판정및실습, 영양교육및상담, 지역사회영양학, 보건통계학, 영양사현장실습 등
• 대학원: 영양역학, 임상영양연구, 영양조사및평가, 고급통계학 등

수상 실적 (2016년 이후)

• 2023.04.21. 과학기술정보통신부 장관상
• 2022.10.21. 대한지역사회영양학회 포스터 발표 우수상
• 2022.06.18. 한국임상영양학회 우수포스터상
• 2021.10.22. 대한지역사회영양학회 포스터 발표 우수상
• 2020.10.16. 대한지역사회영양학회 포스터 발표 우수상
• 2018.06.27. 한국과학기술단체총연합회 제28회 과학기술우수논문상
• 2017.11.03. 한국영양학회 우수포스터 발표상
• 2016.10.21. 한국영양학회 우수포스터 발표상

학술지 논문 발표

• Effects of RAD50 SNP, sodium intake, and H. pylori infection on gastric cancer survival in Korea Gastric Cancer. Gastric Cancer 27(2):210-220, 2024 (SCI급)
• Glycemic Index, Glycemic Load, and FAS rs6586161 Polymorphism in Relation to Gastric Cancer Risk: A Case-Control Study in Korea. Nutrients 15(14):3238, 2023 (SCI급)
• Alleviating air pollutant-associated hypertension by potassium intake in Korean adults: a cross-sectional study from the 2012-2016 Korea National Health and Nutrition Examination Survey. Environ Sci Pollut Res Int 30(29):73881-73889, 2023 (SCI급)
• Association between soy products, fruits, vegetables, and dairy products and gastric cancer risk in Helicobacter pylori-infected subjects: a case-control study in Korea. Nutrition Research & Practice 17(1):122-134, 2023 (SCI급)
• The association between air pollutants exposure with pre- and hypertension by vitamin C Intakes in Korean adults: a cross-sectional study from the 2013-2016 Korea National Health and Nutrition Examination. J Nutr Health Aging 27(1):21-29, 2023 (SCI급)
• Association of dietary antioxidant vitamin intake and gastric cancer risk according to smoking status and histological subtypes of gastric cancer: a case-control study in Korea. Nutrition and Cancer 75(2):652-661, 2023 (SCI급)
• Sex-dependent associations between MAP3K1 gene polymorphisms and soy products with the gastric cancer risk in Korea: a case-control study. BMC Gastroenterology 22(1):513, 2022 (SCI급)
• Dietary zinc intake and mortality in patients with intestinal-type gastric cancer: a prospective cohort study in Korea. Frontiers in Oncology 12:947405, 2022 (SCI급)
• A high glycemic index and glycemic load increased the risk of gastric cancer: a case-control study in Korea. Nutrition Research 105:11-19, 2022 (SCI급)
• 서비스 디자인 도구의 지역사회영양학 분야 활용: 청년 식생활 가이드 개발 사례. 대한지역사회영양학회지 27(3):177-191, 2022 (학진등재지)
• Gastric cancer risk was associated with dietary factors irritating the stomach wall: a case–control study in Korea. Nutrients 27;14(11):2233, 2022 (SCI급)
• The associations of dietary intake of high sodium and low zinc with gastric cancer mortality: a prospective cohort study in Korea. Nutrition and Cancer 74(10):3501-3508, 2022 (SCI급)
• Dietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reduction. Nutrition Research & Practice (Suppl 1):S70-S88, 2022 (SCI급)
• Alcohol consumption according to socioeconomic and hypertensive status among Korean adults. Alcohol 98:19-24, 2022 (SCI급)
• Dietary Intake of Soy Products, Vegetables, and Dairy Products and Gastric Cancer Survival according to Histological Subtype: A Long-term Prospective Cohort Study. J Gastric Cancer 21(4):403-417, 2021 (SCI급)
• Gastric Cancer and the Daily Intake of the Major Dish Groups Contributing to Sodium Intake: A Case-Control Study in Korea. Nutrients 13(4):1365, 2021 (SCI급)
• Trends in Alcohol Consumption for Korean Adults from 1998 to 2018: Korea National Health and Nutritional Examination Survey. Nutrients 13(2):609, 2021 (SCI급)
• Twenty Year Trends in Vegetable Consumption by Preparation Method and Eating Location for Korean Population from 1998 to 2017. Br J Nutr 17;1-19, 2020 (SCI)
• Do Where The Elderly Live Matter? Factors Associated with Diet Quality among Korean Elderly Population Living in Urban Versus Rural Areas. Nutrients 12(5):1314, 2020 (SCI)
• Nineteen-year trends in fermented food consumption and sodium intake from fermented foods for Korean adults from 1998 to 2016. Public Health Nutr 23(3):515-524, 2020 (SCIE)
• Combined effects of disease management and food insecurity on physical and mental health in Korean adults. Public Health Nutr 20:1-11, 2019 (SCIE)
• 연령별 식사의 질에 미치는 지역의 영향. 대한지역사회영양학회지 24(6):453-464, 2019 (학진등재지)
• Alcohol consumption and gastric cancer risk in Korea: a case-control study. Nutr Res Pract. 2019 Oct;13(5):425-433 (SCIE)
• Impact of age on stage-specific mortality in patients with gastric cancer: A long-term prospective cohort study. PLoS One 14(8):1-13, 2019 (SCIE)
• 진단 전 흡연과 음주 행태와 위암 환자의 생존율: 전향적 환자코호트 연구. 대한소화기학회지, 73(3):141-151, 2019 (학진등재지)
• Alcohol consumption and breast cancer risk in younger women according to family history of breast cancer and folate intake. Am J Epidemiol, 186(5):524-531, 2017 (SCI)
• 성별, 연령별에 따른 우유･유제품 섭취와 골 건강과의 관련성 －2008~2011 국민건강영양조사 자료를 이용하여. 한국식품영양과학회지 46(4):513-522, 2017 (학진등재지)
• Trends in energy intake among Korean adults, 1998-2015: Results from the Korea National Health and Nutrition Examination Survey. Nutr Res Pract 11(2):147-154, 2017 (SCIE)
• Estimating 24-Hour Urine Sodium From Multiple Spot Urine Samples. J Clin Hypertens 19(4):431-438, 2017 (SCIE)
• Household food insecurity and dietary intake in Korea: results from the 2012 Korea National Health and Nutrition Examination Survey. Public Health Nutr 18(18):3317-25, 2015 (SCIE)
• Decrease of 5hmC in gastric cancers is associated with TET1 silencing due to with DNA methylation and bivalent histone marks at TET1 CpG island 3'-shore. Oncotarget 10;6(35):37647-62, 2015 (SCIE)
• Prospective study of body fat distribution and the risk of endometrial cancer. Cancer Epidemiol 39(4):567-70, 2015 (SCIE)
• Gene polymorphisms in the ornithine decarboxylase-polyamine pathway modify gastric cancer risk by interaction with isoflavone concentrations. Gastric Cancer 18(3):495-503, 2015 (SCIE)
• Methodological issues in estimating sodium intake in the Korea National Health and Nutrition Examination Survey. Epidemiol Health 36:e2014033, 2014
• Diet and cancer risk in the Korean population: A meta-analysis. Asian Pac J Cancer Prev 15(19):8509-19, 2014 (SCIE)
• Trends in the prevalence of major cardiovascular disease risk factors among Korean adults: results from the Korea National Health and Nutrition Examination Survey, 1998-2012. Int J Cardiol 174(1):64-72, 2014 (SCI)
• Longitudinal and secular trends in dietary supplement use: Nurses' Health Study and Health Professionals Follow-Up Study, 1986-2006. J Acad Nutr Diet 114(3):436-43, 2014 (SCI)
• Soluble c-Met protein as a susceptible biomarker for gastric cancer risk: A nested case-control study within the Korean Multicenter Cancer Cohort. Int J Cancer 132(9):2148-56, 2013 (SCI)
• Quantitative analysis of cell-free DNA in the plasma of gastric cancer patients. Oncology Letters 3:921-6, 2012 (SCIE)
• 가구형태에 따른 노인의 식품섭취 빈도 비교 - 2008년 경기북부 지역사회건강조사 자료를 이용하여. 한국영양학회지 45(3):264-73, 2012 (학진등재지)
• Identification of potential serum biomarkers for gastric cancer by a novel computational method, multiple normal tissues corrected differential analysis. Clin Chim Acta 413:428-33, 2012 (SCI)
• Laparotomy versus laparoscopy for the treatment of adnexal masses during pregnancy. Aust NZ J Obstet Gyn 52(1):34-8, 2012 (SCIE)
• Risk of torsion and malignancy by adnexal mass size in pregnant women. ACTA Obstet Gyn Scan 90(4):358-61, 2011 (SCI)
• Major determinants of serum homocysteine concentrations in a Korean population. J Korean Med Sci 25(4):509-16, 2010 (SCIE)
• Fresh and pickled vegetable consumption and gastric cancer in Japanese and Korean populations: A meta-analysis of observational studies. Cancer Sci, 101(2):508-16, 2010 (SCI)
• Dietary intake of nitrate relative to antioxidant vitamin in relation to breast cancer risk: A case-control study. Nutr Cancer 62(5):555-66, 2010 (SCI)
• Medical history and lifestyle factors contributing to Epstein- Barr virus-associated gastric carcinoma and conventional gastric carcinoma in Korea. Anticancer Research 30:2469-76, 2010 (SCI)
• Laparoscopic-assisted vaginal versus abdominal hysterectomy in endometrial cancer. Int J Gynecol Cancer 20(1):102-9, 2010 (SCI)

학술대회 논문 발표 (2016년~)

• Gastric cancer risk according to glycemic load and eating habits: a case-control study in Korea. 2023 대한지역사회영양학회 추계학술대회, 서울 2023
• 고염 식품 섭취와 탄수화물 섭취 비율 및 혈당부하지수와 위암과의 연관성에 대한 환자-대조군 연구. 2023 대한지역사회영양학회 추계학술대회, 서울 2023
• Effects of RAD50 SNP, sodium intake, and H.pylori infection on gastric cancer survival in Korea: A prospective cohort study. 2023 대한지역사회영양학회 추계학술대회, 서울 2023
• Obesity risk was associated with alcohol intake and sleep duration among Korean men: the 2016-2020 Korea National Health and Nutrition Examination Survey. 2022 대한지역사회영양학회, 서울 2022
• 짠 음식과 매운 음식 섭취와 위암과의 연관성 연구: 환자-대조군 연구. 2022 대한지역사회영양학회, 서울 2022
• Alleviating air pollutant-associated hypertension by potassium intake in Korean adults: a cross-sectional study from the 2012–2016 Korea National Health and Nutrition Examination Survey. 2022 대한지역사회영양학회, 서울 2022
• The association between air pollutants exposure with pre- and hypertension by vitamin C intakes in Korean adults: a cross-sectional study from the 2013-2016 Korea National Health and Nutrition Examination. 2022 한국영양학회, 서울 2022
• Sex-dependent associations between MAP3K1 gene polymorphisms and soy products with the gastric cancer risk in Korea: a case-control study. 2022 한국역학회, 서울 2022
• Gastric cancer risk was associated with dietary factors irritating the stomach wall: a case-control study in Korea. 2022 한국임상영양학회
• Dietary zinc intake and mortality in patients with intestinal-type gastric cancer: a prospective cohort study in Korea. 2022 한국임상영양학회 
• Dietary intake of soy products, vegetables, and dairy products and gastric cancer survival by histological subtypes of gastric cancer: A long-term prospective cohort study. 2021 대한지역사회영양학회, 서울 2021
• Trends in Alcohol Consumption for Korean Adults from 1998 to 2018: Korea National Health and Nutritional Examination Survey. 2021 대한지역사회영양학회, 서울 2021
• COVID-19 발생 전후 20대 성인의 식생활 및 체중 변화. 2021 대한지역사회영양학회, 서울 2021
• Carbohydrate intake, glycemic index, and glycemic load and the risk of gastric cancer: a case-control study in Korea. 2021 International Conference of the Korean Nutrition Society, Seoul 2021
• Association between association between soy products, fruits, vegetables, and dairy products and gastric cancer risk in Helicobacter pylori-infected subjects: A case-control study in Korea. 2021 International Conference of the Korean Nutrition Society, Seoul 2021
• Gastric cancer and the daily intake of the major dish groups contributing to sodium intake: a case-control study in Korea. 2021 임상영양학회, 서울 2021
• Alcohol consumption according to socioeconomic and hypertensive status among Korean adults. 2020 International Conference of the Korean Nutrition Society, Seoul 2020
• Interaction effect of interleukin 8-251 polymorphism and Helicobacter pylori infection or smoking on the risk of gastric precancerous lesions. 2020 International Conference of the Korean Nutrition Society, Seoul 2020
• Vegetable consumption by preparation method and eating location for Korean population from 1998 to 2017. 2020 대한지역사회영양학회 추계학술대회, 서울 2020
• 농촌 지역 성인에서 식사염증지표와 전암성 위병변 위험과의 연관성. 2020 대한지역사회영양학회 추계학술대회, 서울 2020
• 여대생에서 식생활관련 건강위험도 평가도구(D-HRA)를 이용한 식사의 질과 골밀도와의 연관성. 2020 대한지역사회영양학회 추계학술대회, 서울 2020
• 일부 청년기 대학생에서 국제신체활동설문지(International Physical Activity Questionnaire)를 이용한 신체활동량과 골밀도와의 연관성. 2019 대한지역사회영양학회 추계학술대회, 서울 2019
• Dietary antioxidant vitamins intake and gastric cancer risk by smoking status and histological subtype of gastric cancer: a case-control study in Korea. 2019 International Conference of the Korean Nutrition Society, Seoul 2019
• 항염증 관련 식품 섭취와 interleukin 8-251 A>T 다형성이 전암성위병변에 미치는 상호작용 효과. 2019 대한지역사회영양학회 추계학술대회, 서울 2019
• Trends in Fermented Food Consumption and Sodium Intake from Fermented Foods for Korean Adults Using the Korea National Health and Nutrition Examination Survey (KNHANES). 2019 American Society for Nutrition, Baltimore, Maryland, USA 2019
• Combined effects of health care and food insecurity on physical and mental health in Korean adults: results from the Korea National Health and Nutrition Examination Survey, 2012-2015. 4th International Congress Hidden Hunger, Stuttgart, Germany 2019
• Impact of age on stage-specific mortality in patients with gastric cancer: A prospective long-term cohort study. 2018 Asian Pacific Digestive Week, Seoul 2018
• Smoking and drinking behaviors and survival of gastric cancer patients: a prospective cohort in Korea. 2018 대한예방의학회 가을학술대회, 경주 2018
• 강릉지역 일부 대학생의 골밀도와 식사 및 신체활동과의 연관성. 2018 한국영양학회 추계학술대회, 평창 2018
• Alcohol consumption and risk of gastric cancer in Korea: a case-control study. 2018 한국영양학회 추계학술대회, 평창 2018
• 위암환자의 10년 생존율과 관련 예후인자 및 역학적 특성. 2018 기초의학 학술대회, 서울 2018
• Food insecurity and physical and mental health in Korean adults Results from the Korea National Health and Nutrition Examination Survey, 2012-2015. 2017 International Conference of the Korean Nutrition Society, Seoul 2017
• Alcohol consumption and breast cancer risk by family history of breast cancer and folate intake in younger women. 2016 International Conference of the Korean Nutrition Society, Jeonju 2016
• Milk intake is associated with bone health in Korean women aged 19 to 64: Using data from the KNHANES 2008-2011. 2016 KoSFoST International Symposium and Annual Meeting, Daegu 2016

학회 심포지엄 및 워크숍 특강(2016년~)

• 코호트 연구의 이해와 자료 특징 / 코호트 연구 자료의 분석 실제. 2023 한국영양학회 영양역학 연구방법론 워크숍, 온라인 2023
• 코호트 연구(반복자료)의 이해와 자료 특징 / 코호트 연구 자료의 분석 실제. 2022 한국영양학회 영양역학 연구방법론 워크숍, 온라인 2022
• 양적자료 분석방법: 초보자를 위한 자료 분석 가이드. 2022 대한지역사회영양학회 추계학술대회 심포지엄, 서울 2021
• 지역 간 건강격차 및 영양불평등 문제 이해와 불평등 완화 전략 모색. 2021 대한지역사회영양학회 추계학술대회 세션 좌장. 서울, 2021
• 연속형 자료 분석의 이해 및 실제. 2019 한국영양학회 영양역학 연구방법론 워크샵. 서울, 2019
• 임상영양연구에서 활용 가능한 2차 자료 및 영양소 데이터베이스. 2019 한국임상영양학회 동계학술대회 및 연수강좌, 서울 2019
• 유전자-식이 상호작용 효과를 이용한 만성질환 예방과 관리. 2018 한국영양학회 추계학술대회, 평창 2018
• 국민건강영양조사 자료를 이용한 분석 사례. 제9회 국민건강영양조사 및 청소년건강행태온라인조사 자료활용 워크숍. 서울 대한상공회의소 국제회의장, 2017.7.20
• 국민건강영양조사 영양조사 분석 사례. 제1회 국민건강영양조사 영양조사 자료분석 워크숍. 포스트타워 대회의실, 2016.7.7

학회 활동

• Nutrition Research and Practice(SCIE 국제학술지) 편집위원
• 한국영양학회 정책이사
• 대한지역사회영양학회 사업이사, 강원지부장 역임
• 한국임상영양학회 회원
• 한국역학회 회원

기타 외부활동

• (현) 강릉시 지역보건의료심의위원회 위원
• (현) 강릉시 농업산학협동심의회 위원
• 한국건강증진개발원 국민영양관리 시행계획 평가위원(2017.7 ~ 2018.12)